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Title: | GMPs: Personal Hygiene and Practices in Food Manufacturing | | Producer: | Pennsylvania State University | | Description: | This video shows how poor hygiene influences contamination of food in the manufacturing process. Geared towards small and medium-sized food companies. | | Audience: | Food Processors | | Format/Pub. Year: | Video - VHS (1993) | | Other Format: | Video - DVD (2004) | | Non-English Availability: | Spanish, Vietnamese | | Contact Information: | | | Pennsylvania State University 118 Wagner Building University Park, PA 16802-3899
| | Telephone: | 800-770-2111 | | Fax: | 814-865-3172 | | Email: | MediaSales@cde.psu.edu | | Cost: | Not Free, $130.00 | | How To Order: | Available through NAL's InterLibrary Loan Program. Request Library Materials | | NAL Call Number: | English: Videocassette no.2567
Vietnamese:Videocassette no.2565
Spanish: Videocassette no.2566 |
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organizations for available food safety educational materials resources.
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Last Modified: Nov 29, 2011
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